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Introduction:
They are made by fresh Perilla
leaf, high quality plums and natural food materials in
ancient way. You can feel the rind Q slightly and |
pulp thick and delicate. They
seem to be melting as soon as you put them into mouth.
They are a little bit salty with slight fragrance of Perilla
and not greasy at all. Take several Perilla plums, and you
will be happier! |
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Ingredients:
Taiwan Gaoshan Green Plum, Sugar,
Salt |
Storage
Condition: They
are made by natural fruits in ancient way. So when you
take it please use dry chopsticks or forks to avoid fermenting |
with water. It should
be kept in cold storage. |
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Esp.
* Taking six to ten plums
everyday is useful for people of acid constitution to
improve their body. |
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